Candy-coated Milk Chocolate Pieces Cookies I

Ingredients

• Servings: 2
• 1 cup shortening
• 1 cup packed brown sugar
• 1/2 cup white sugar
• 2 eggs
• 2 teaspoons vanilla extract
• 2 1/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 1/2 cups candy-coated milk chocolate pieces

Recipe

• preheat oven to 375 degrees f (190 degrees c).
• thoroughly cream together shortening, sugars, eggs and vanilla.
• in a separate bowl, mix together the dry ingredients, except the candies. add to creamed mixture and mix well.
• stir in 1/2 cup candies. mix well. drop by teaspoon unto cookie sheets and decorate with remaining candies. bake for 10 - 12 minutes.