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Tuesday, April 7, 2015

Lemon Drop Candy Cookies

Total Time: 35 mins Preparation Time: 25 mins Cook Time: 10 mins

Ingredients

  • 2 cups sugar
  • 1 1/2 cups butter flavor crisco
  • 3 large eggs
  • 2 teaspoons vanilla
  • 1 teaspoon lemon extract
  • 4 cups flour
  • 1 1/2 teaspoons baking soda
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 finely chopped lemon, zest of
  • 1 (6 ounce) package lemon drop candies, crushed
  • 1 cup powdered sugar
  • 1 lemon, juice of

Recipe

  • 1 preheat oven to 350°.
  • 2 in mixing bowl cream sugar, shortening and eggs; add extracts.
  • 3 stir in dry ingredients, lemon zest and crushed lemon drops.
  • 4 roll into 1-inch balls, flatten slightly and bake on parchment-lined baking sheet for 10-12 minutes.
  • 5 note: cooking spray works well too.
  • 6 let cool slightly on pan 1 to 2 minutes.
  • 7 make a glaze by mixing powdered sugar with lemon juice; then brush lightly over cookie tops. let cookies cool completely.

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