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Tuesday, April 7, 2015

Quick And Easy, No Cook Holiday Butter Mints

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

  • Servings: 100
  • 2 tablespoons butter
  • 1 teaspoon mint extract
  • 1/2 teaspoon pure vanilla extract
  • 1/4 teaspoon butter flavor extract
  • 2 cups powdered sugar (or a little more, as needed)
  • 3 drops food coloring, your choice
  • water, drops as needed

Recipe

  • 1 melt butter in medium bowl in the microwave.
  • 2 add mint, vanilla, butter extract and food coloring.
  • 3 add powdered sugar and knead with hand until no longer sticky and able to form a ball, add drops of water/sprinkles of sugar as needed.
  • 4 place on counter sprinkled with powdered sugar and roll to 1/4 inch thick.
  • 5 use small, dime size cookie cutter to cut into bite size mints.
  • 6 allow to dry (drying time will vary depending upon humidity) and enjoy!
  • 7 you can use diff color food coloring for diff holidays.
  • 8 the amount of mints will vary depending upon the size of cookie cutter you use- i have found perfect sized cutters in my daughter's play-doh kit!

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