Refrigerator Fruitcake
Total Time: 73 hrs
Preparation Time: 1 hr
Cook Time: 72 hrs
Ingredients
- Servings: 16
- 1 (12 ounce) can evaporated milk (carnation or pet)
- 16 ounces marshmallows
- 2 cups candied cherries, halved
- 4 slices candied pineapple, diced
- 3 cups pecans, chopped
- 1 (16 ounce) box fig-filled cookies, chopped
- 1 (12 ounce) box dates, chopped
- 1 teaspoon allspice
- 1 teaspoon ground cinnamon
- 1 (16 ounce) box graham crackers, finely crushed
- 1 (16 ounce) box dark raisins
Recipe
- 1 heat milk and marshmallows to boiling point. stir.
- 2 in a large bowl, mix well the cherries, pineapple, pecans, fig newtons, dates, spices, graham cracker crumbs and raisins.
- 3 pour hot milk and marshmallows into dry ingredients. mix well and pack into containers.
- 4 let stand in refrigerator for 3 days before turning out.
- 5 unmolding is easier if you line container(s) with waxed paper.
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