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Friday, August 26, 2016

fruit bars

Ingredients

  • Servings: 2
  • 1/2 cup butter, softened
  • 1/2 cup packed brown sugar
  • 1 cup all-purpose flour
  • 1/4 teaspoon baking soda
  • 1/8 teaspoon salt
  • 1 1/2 cups rolled oats
  • 1 1/2 cups any flavor fruit jam

Recipe

  • preheat oven to 350 degrees f (175 degrees c). grease a 9x13 inch pan.
  • combine the butter, brown sugar, flour, baking soda, salt and rolled oats. press 2 cups of the mixture into the bottom of the prepared pan. spread the preserves over the top and sprinkle with the remaining crumb mixture, gently pressing crumbs into jam.
  • bake at 350 degrees f (175 degrees c) for 35 to 40 minutes. allow to cool before cutting.

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