white chocolate macadamia nut cookies iii

Ingredients

• Servings: 4
• 1 cup butter, softened
• 3/4 cup packed light brown sugar
• 1/2 cup white sugar
• 2 eggs
• 1/2 teaspoon vanilla extract
• 1/2 teaspoon almond extract
• 2 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup coarsely chopped macadamia nuts
• 1 cup coarsely chopped white chocolate

Recipe

Preparation Time: 15 mins Cook Time: 10 mins Ready Time: 45 mins


• preheat oven to 350 degrees f (175 degrees c).
• in a large bowl, cream together the butter, brown sugar, and white sugar until smooth. beat in the eggs, one at a time, then stir in the vanilla and almond extracts. combine the flour, baking soda, and salt; gradually stir into the creamed mixture. mix in the macadamia nuts and white chocolate. drop dough by teaspoonfuls ungreased cookie sheets.
• bake for 10 minutes in the preheated oven, or until golden brown.