cheddar biscuits

Ingredients

• Servings: 8
• 2 cups biscuit baking mix
• 1 cup shredded cheddar cheese
• 2/3 cup milk
• 1/2 teaspoon garlic powder
• 2 tablespoons margarine, melted
• 2 teaspoons dried parsley
• 1 teaspoon garlic salt

Recipe

Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins


• preheat oven to 400 degrees f (205 degrees c). grease a cookie sheet, or line with parchment paper.
• in a large bowl, combine baking mix, cheddar cheese, and garlic powder. stir in milk. drop batter by heaping tablespoonfuls prepared cookie sheet.
• bake in preheated oven for 10 minutes. brush biscuits with melted margarine, and sprinkle with parsley and garlic salt. bake for 5 more minutes, or until lightly browned on the bottom.