Jam Kolaches

Ingredients

• Servings: 2
• 1/2 cup butter, softened
• 3 ounces cream cheese, softened
• 1 1/4 cups all-purpose flour
• 1/4 cup strawberry jam
• 1/4 cup sifted confectioners' sugar

Recipe

Preparation Time: 45 mins Cook Time: 15 mins Ready Time: 1 hr


• beat butter and cream cheese in mixer bowl until light and fluffy. add flour gradually, beating well after each addition.
• roll dough to 1/8 inch thickness on lightly floured surface. cut into 2-inch circles. spoon 1/4 teaspoon jam into center of each circle. fold opposite edges together, slightly overlapping edges.
• place 2 inches apart on greased cookie sheet. bake at 375 degrees f (190 degrees c) for 15 minutes. remove to wire rack to cool. sprinkle with confectioners' sugar.