Fruit Gummy Candies
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- 4 tablespoons unflavored gelatin
- 2/3 cup fruit juice, of your choice strained
- 6 tablespoons sugar
- 4 tablespoons corn syrup
- food coloring (optional)
- superfine sugar (optional)
Recipe
- 1 prepare a 6-inch inch pan by wetting it lightly with water.
- 2 place the gelatin in 4 tbsp of water to soften for about 5 minutes.
- 3 place the juice, sugar and corn syrup in a medium saucepan over medium heat and stir until sugar dissolves.
- 4 stir in the gelatin and continue stirring until gelatin dissolves.
- 5 at this point add food coloring if desired.
- 6 pour into prepared pan and leave until completely set.
- 7 when set, turn out of pan and cut with a sharp knife or cookie cutter into desired shapes.
- 8 jellies can be rolled in superfine sugar, if desired, or served plain.
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