Peanut Butter 'n Banana Cookies - Sugar Free

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• 1/2 cup peanut butter (at room temperature)
• 1/4 cup fat-free margarine, softened
• 1/3 cup mashed ripe banana
• 1 egg
• 1/2 teaspoon vanilla
• 1 cup all-purpose flour
• 1/2 cup splenda granular, sugar substitute
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt

Recipe

• 1 cream peanut butter, margarine, banana, egg and vanilla until light and fluffy. mix remaining ingredients separately. blend into peanut butter mixture until smooth.
• 2 form into 1 inch balls. place on baking sheets. flatten with fork to desired thickness. bake at 350°f for 10 to 12 minutes or until golden brown on bottoms. cool on rack.