Pumpkin Brownies Simple & Low-fat
Total Time: 30 mins
Preparation Time: 5 mins
Cook Time: 25 mins
Ingredients
- 10 tablespoons pumpkin puree (real pumpkin, not pumpkin pie mix)
- 2 eggs
- 1/3 cup sugar
- 1 cup flour
- 1 teaspoon baking powder
- 1 teaspoon cocoa powder
- 1/2 teaspoon pumpkin pie spice
- 1/4 teaspoon salt
- 1/3 cup chocolate chips (ghiradelli milk chocolate big chips...yum)
Recipe
- 1 whisk the pumpkin, eggs, and sugar in a bowl together.
- 2 whisk in the flour, baking powder, cocoa, salt, and spice until the batter is smooth and there are no more lumps.
- 3 beat in the chocolate chips.
- 4 grease a 8x8 pan with cooking spray or oil. pour the batter in and smooth it out on top, then bake at 350f for 25 minutes. makes 12 smallish brownies but i totes ate the whole pan for dinner. hehe. since they're mostly pumpkin, i didn't feel guilty. :).
No comments:
Post a Comment