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Sunday, May 31, 2015

Raisin Cookies

Total Time: 32 mins Preparation Time: 20 mins Cook Time: 12 mins

Ingredients

  • 2 cups raisins
  • 1 cup water
  • 1 cup crisco shortening
  • 2 cups sugar
  • 3 large eggs
  • 1 teaspoon vanilla
  • 4 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 2 teaspoons salt
  • 3/4 teaspoon cinnamon
  • 1/2 teaspoon allspice
  • 1 cup chopped nuts (optional)

Recipe

  • 1 preheat oven to 375°f.
  • 2 cover raisins with water.
  • 3 bring to a boil and boil for 5 minutes.
  • 4 do not drain. cool.
  • 5 cream shortening and sugar.
  • 6 add eggs and beat well; stir in vanilla.
  • 7 add boiled raisins and their water, plus 1/4 cup additional water.
  • 8 combine dry ingredients.
  • 9 add to creamed mixture, a little at a time, stirring after each addition.
  • 10 stir in the nuts.
  • 11 drop onto a greased cookie sheet.
  • 12 bake at 375° for 10-12 minutes.

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