Raisin Buns
Total Time: 45 mins
Preparation Time: 30 mins
Cook Time: 15 mins
Ingredients
- 4 cups flour
- 6 teaspoons baking powder
- 3/4 cup sugar
- 2 eggs (beaten)
- 1 cup butter
- 1 cup milk
- 1 1/2 cups raisins
- 1 teaspoon vanilla
Recipe
- 1 mix flour, baking powder and sugar.
- 2 cut in butter.
- 3 then add beaten eggs, milk, vanilla and raisins.
- 4 mix just until all flour is moistened.
- 5 roll out dough onto lightly floured surface with rolling pin.
- 6 roll out to about 2 inch thickness.
- 7 use a round cookie cutter or the top of a glass to cut out buns.
- 8 put them into a 13x9-inch baking pan.
- 9 place them all together, no need to separate them.
- 10 bake at 450°f until golden brown about 12-15 minutes.
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