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Saturday, May 30, 2015

Raisin Buns

Total Time: 45 mins Preparation Time: 30 mins Cook Time: 15 mins

Ingredients

  • 4 cups flour
  • 6 teaspoons baking powder
  • 3/4 cup sugar
  • 2 eggs (beaten)
  • 1 cup butter
  • 1 cup milk
  • 1 1/2 cups raisins
  • 1 teaspoon vanilla

Recipe

  • 1 mix flour, baking powder and sugar.
  • 2 cut in butter.
  • 3 then add beaten eggs, milk, vanilla and raisins.
  • 4 mix just until all flour is moistened.
  • 5 roll out dough onto lightly floured surface with rolling pin.
  • 6 roll out to about 2 inch thickness.
  • 7 use a round cookie cutter or the top of a glass to cut out buns.
  • 8 put them into a 13x9-inch baking pan.
  • 9 place them all together, no need to separate them.
  • 10 bake at 450°f until golden brown about 12-15 minutes.

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