Raisin Drop Cookies
Total Time: 35 mins
Preparation Time: 20 mins
Cook Time: 15 mins
Ingredients
- 2 cups raisins
- 1 cup water
- 4 cups sifted flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1/2 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1 cup shortening
- 1 3/4 cups sugar
- 2 eggs, slightly beaten
- 1 teaspoon vanilla
- 1/2 cup chopped nuts
Recipe
- 1 place raisins and water into saucepan and bring to boil. boil until raisins are plump, about 3 minutes. cool (do not drain).
- 2 in mixing bowl, sift flour, baking powder, soda, salt, and spices together.
- 3 in another bowl, cream shortening and sugar together until light and fluffy. add eggs and vanilla and mix well. stir in the raisins and any remaining water.
- 4 gradually add the flour mixture to the sugar & raisin mixture, blending thoroughly after each addition.
- 5 stir in nuts.
- 6 drop by tablespoon about 1" apart on ungreased baking sheets (use a silpat! they are wonderful!).
- 7 bake at 375¯ for 12 - 15 minutes. cool on cooling rack.
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