Ricotta Cheese Cookies

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• 1 cup butter, softened
• 2 cups granulated sugar
• 1 (15 ounce) container ricotta cheese
• 3 teaspoons vanilla extract
• 1 teaspoon salt
• 1 teaspoon baking soda
• 4 cups all-purpose flour
• 1 cup powdered sugar
• milk
• candy sprinkles

Recipe

• 1 preheat oven to 350 degrees f.
• 2 mix all of the cookie ingredients well until the dough sticks together into a big ball.
• 3 it will be sticky.
• 4 drop by teaspoonfulls on an ungreased cookie sheet.
• 5 bake 10 minutes or until the bottoms turn golden brown.
• 6 let cool for 1 minute and then transfer to wire racks to cool completely.
• 7 glaze: in a small saucepan slowly stir milk into the powdered sugar until it creates a glaze thin enough to be spread over the cookies.
• 8 stir over low heat then spread over cooled cookies.
• 9 quickly top with sprinkles.
• 10 makes 3-4 dozen cookies.