Girl Scout Cookie From 1917

Total Time: 1 hr 10 mins Preparation Time: 1 hr Cook Time: 10 mins

Ingredients

• 1 cup butter
• 1 cup sugar (plus additional amount for topping)
• 2 eggs
• 2 tablespoons milk
• 1 teaspoon vanilla
• 2 cups flour
• 1 teaspoon salt
• 2 teaspoons baking powder

Recipe

• 1 cream butter and the cup of sugar; add well-beaten eggs, then milk, vanilla, flour, salt, and baking powder. refrigerate for at least 1 hour.
• 2 roll dough, cut into trefoil shapes, and sprinkle sugar on top, if desired.
• 3 bake in a quick oven (375°) for approximately 8 to 10 minutes or until the edges begin to brown. makes six- to seven-dozen cookies.