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Wednesday, May 6, 2015

Healthy Cinnamon Baked Tortilla Chips

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

  • Servings: 5
  • 5 whole wheat tortillas
  • 1/8 cup splenda granular
  • 2 teaspoons cinnamon

Recipe

  • 1 preheat oven to 325.
  • 2 cut each tortilla into eight wedges.
  • 3 mix splenda and cinnamon together.
  • 4 place the wedges in a single layer onto a cookie sheet.
  • 5 if they are very dry, you can spritz some water over them.
  • 6 sprinkle the cinnamon splenda mixture over the tortilla wedges.
  • 7 bake for 10-15 minutes, or until crisp.

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