How To Test Your Oven Temperature Without A Thermometer
Total Time: 15 mins
Ingredients
- Servings: 1
- granulated sugar
- aluminum foil (optional)
Recipe
- 1 to test if your oven is running cold:.
- 2 preheat oven to 375°. (186° c.).
- 3 place a small amount of granulated sugar in an oven-proof dish or on a cookie sheet lined with aluminum foil.
- 4 place in oven for 15 minutes.
- 5 if your oven is calibrated correctly, the sugar will melt.
- 6 if your oven is running cold, the sugar will not melt.
- 7 to test if your oven is running hot:.
- 8 preheat oven to 350°. (177° c.).
- 9 follow the same procedure as above.
- 10 if your oven is calibrated correctly, the sugar will not melt (although it may brown a little).
- 11 if your oven is running hot, the sugar will melt.
- 12 note: ovens do not maintain a constant temperature, but cycle above and below it, so it is possible that the sugar may melt at 350° if your oven is correctly calibrated but has an extreme cycle (15° f, 8° c.).
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