Nutter Butter Cream Cheese Pie

Total Time: 1 hr Preparation Time: 1 hr

Ingredients

• 1 graham cracker crust
• 24 nutter butter sandwich cookies
• 2 (8 ounce) packages cream cheese, softened
• 1 cup creamy peanut butter
• 3/4 cup powdered sugar
• 1 tablespoon vanilla
• 1 (8 ounce) container cool whip, thawed, divided

Recipe

• 1 get a bowl.
• 2 mix cream cheese, peanut butter, powder sugar and vanilla with electric mixer on medium speed until well blended.
• 3 take the nutter butter cookies break them in chunks big and small chunks and fold into same mixture bowl.
• 4 spoon into gram cracker pie crust and spoon your whip cream topping on top of the filling,.
• 5 garnish with remaining nutter butter cookies and crumb the edgesof the pie.
• 6 before serving put it in the freezer for one hour.