Peanut Butter Chocolate Cookies
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- 125 g butter
- 150 g crunchy peanut butter
- 110 g sugar
- 100 g milk chocolate with peanuts, pieces
- 1 egg (beaten lightly)
- 150 g flour
- 1 teaspoon baking powder
- 1 pinch salt
- 75 g unsalted peanuts
Recipe
- 1 preheat the oven to 190 °c.
- 2 using a wooden spoon cream butter and peanut butter in a big bowl until completely blended.
- 3 add sugar and blend in well. then add the egg.
- 4 sift baking powder, flour and salt and add to the mixture.
- 5 chop peanuts and chocolate and add as well.
- 6 work into a soft dough, wrap in cling film and deep freeze for 10 minutes.
- 7 form 15 big cookies, place them onto a paper-lined/greased baking sheet and flatten lightly.
- 8 bake for approximately 15 mins until golden brown.
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