Peanut Butter Oatmeal Chocolate Chip Cookies!

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

• Servings: 24
• 1/4 cup butter
• 1/2 cup natural-style peanut butter (adam's)
• 1/2 cup sugar
• 1/2 cup packed brown sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 cup flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 2 cups slow cooking oats
• 1/2 cup chocolate chips

Recipe

• 1 pre-heat the oven to 350.
• 2 cream butter, peanut butter, and sugars together.
• 3 add eggs and vanilla extract. beat well.
• 4 add flour, baking soda, and salt. mix well.
• 5 stir in oatmeal.
• 6 stir in chocolate chips.
• 7 spray baking sheets with vegetable oil.
• 8 spoon 1-inch spoonfuls of dough about 2-inches apart on to prepared baking sheets.
• 9 bake for 15 minutes, or until the cookies turn golden brown. (they won't feel done, but when left on the counter for a few minutes, they will harden.).
• 10 remove cookies from baking sheets and place on a wire rack or paper towels.
• 11 let cool.
• 12 enjoi :).