Peanut Butter Pie

Total Time: 48 hrs 10 mins Preparation Time: 10 mins Cook Time: 48 hrs

Ingredients

• Servings: 4
• 4 ounces cream cheese
• 1 cup powdered sugar
• 1/3 cup peanut butter
• 1/2 cup milk
• 8 ounces cool whip
• 1 graham cracker crust (or cookie pie crust)
• hot fudge

Recipe

• 1 beat the cream cheese and powdered sugar with mixer until smooth.
• 2 add the peanut butter and milk, beat until smooth.
• 3 fold in 8 ounces cool whip.
• 4 place in prepared pie shell. freeze for 2+ hours.
• 5 take it out of the freezer and cut and serve immediately, drizzle on a little hot chocolate. enjoy.