Snickerpoodles

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 12
• 1/2 cup vegetable oil
• 1/2 cup shortening
• 1 cup honey
• 2 eggs
• 3 3/4 cups flour
• 2 teaspoons cream of tartar
• 1 teaspoon baking soda
• 1/2 cup cornmeal
• 2 teaspoons cinnamon

Recipe

• 1 mix vegetable oil, shortening , honey with eggs. beat well.
• 2 add flour, soda and cream of tartar.
• 3 knead dough until mixed well.
• 4 shape dough by rounded teaspoons into balls. mix the cornmeal and cinnamon together in a bowl and roll balls in mixture. place 2 inches apart on a greased cookie sheet . press the balls down with a fork.
• 5 bake for 8-10 minutes at 400°f
• 6 cool on a rack.
• 7 store in airtight container.