Snow Capped Mount Watermelon-conquered By -- Tasty --
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- seedless watermelon, sliced into 12 pyramid shapes (3-inch-4-inch tall)
- sweetened whipped cream (i made my own and added a little bit of maple syrup)
- 8 -12 ounces chocolate, shaved (i used a cheese grater with the large holes)
- 3/4 cup sweetened flaked coconut
- mini chocolate chips (read directions below) or 1 (1 5/8 ounce) hershey's cookies and cream candy bars (read directions below)
Recipe
- 1 mountain: arrange the pyramids on a large platter or individual dessert plates.
- 2 snowcap: top each pyramid with whipped cream. decorate with the chocolate and shredded coconut and serve. note: do not add the whipped cream until just before serving.
- 3 optional: garnish each snowcap with a few mini chocolate chips or: i finely grated a hershey's 'cookies 'n' cream' candy bar because i don't always have the best luck finding mini chocolate chips. i think mini chocolate chips are more of a seasonal food item-at least where we live.
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