Snowman Sugar Cookies With Frosting
Total Time: 40 mins
Preparation Time: 30 mins
Cook Time: 10 mins
Ingredients
- 1 (18 ounce) package refrigerated sugar cookie dough
- 1/2 cup shortening
- 1/2 cup butter, softened
- 4 cups confectioners' sugar
- 1 tablespoon milk
- 1 teaspoon vanilla extract (for very frosting, use clear vanilla extract)
- 48 miniature semisweet chocolate chips
- 24 candy corn
- 1/2 cup red-hot candies (or you can use mini chocolate chips for this as well)
Recipe
- 1 cut cookie dough into 1/4 inch slices.
- 2 place 2 inches apart on ungreased baking sheets.
- 3 bake at 350 degrees for 8-12 minutes or until edges are lightly browned.
- 4 cool for 2 minutes before removing to wire racks to cool completely.
- 5 for frosting, in a small mixing bowl, cream shortening and butter.
- 6 gradually beat in confectioners' sugar.
- 7 beat in milk and vanilla until smooth.
- 8 spread over cookies.
- 9 decorate with chocolate chips, candy corn and red hots.
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