Kolache Kookies
Total Time: 35 mins
Preparation Time: 20 mins
Cook Time: 15 mins
Ingredients
- 1 lb butter, softened at room temperature
- 1 pint premium vanilla ice cream, softened at room temperature
- 4 cups flour
- 6 ounces solo preserves, not jelly (raspberry, apricot, prune)
- 1/2 cup confectioners' sugar, for dusting cookies
Recipe
- 1 preheat oven to 350°.
- 2 blend butter with ice cream, then add flour, blend well. dough will be thick.
- 3 roll into walnut size balls, depress centers with thumb.
- 4 place on cookie sheet and top with spoonful of filling.
- 5 bake 15 minutes.
- 6 tops will not brown. bottoms will be lightly browned.
- 7 cool completely and dust heavily with powdered sugar before serving. if cookies are allowed to sit, simply re-dust cookies with powdered sugar if necessary before serving.
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