Skorpor

Total Time: 50 mins Preparation Time: 45 mins Cook Time: 5 mins

Ingredients

• Servings: 10
• 4 teaspoons yeast
• 2 cups milk
• 3/4 cup butter or 3/4 cup margarine
• 1/2 cup sugar
• 1 teaspoon salt
• 1 teaspoon cardamom (optional)
• 4 -5 cups flour

Recipe

• 1 this is the same ingredients as for the cinnamon rolls.
• 2 after rising, divide into pieces (about 40).
• 3 make round rolls, let rise 30 minute
• 4 bake at 225 c (450 f), 5-10 min, or until golden.
• 5 let cool.
• 6 divide all rolls into halves.
• 7 put on cookie sheet, roast in 450 f (225 c) for 5-10 minute
• 8 dry for about 1-1½ hours.