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Friday, February 27, 2015

Peppery Turnip Fries

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

  • Servings: 4
  • 4 medium turnips (about 1 1/2 lbs.)
  • 1/2 teaspoon grated nutmeg
  • 1 teaspoon fresh ground pepper
  • 3 -4 tablespoons freshly ground parmesan cheese
  • olive oil
  • 1 tablespoon lime juice (optional)

Recipe

  • 1 preheat the oven to 425 degrees f.
  • 2 lightly grease a large cookie sheet with olive oil.
  • 3 pare the turnips and cut them into 2 1/2 x 1/2 inch sticks.
  • 4 combine the spices, parmesan and turnips in a large plastic bag.
  • 5 seal and shake to coat.
  • 6 spread the sticks in a single layer on the prepared pan and brush with a little olive oil.
  • 7 bake for 30-35 minutes, turning once, until spears are tender and golden.
  • 8 serve with or without a sprinkling of lime.

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