Peppery Turnip Fries
Total Time: 50 mins
Preparation Time: 15 mins
Cook Time: 35 mins
Ingredients
- Servings: 4
- 4 medium turnips (about 1 1/2 lbs.)
- 1/2 teaspoon grated nutmeg
- 1 teaspoon fresh ground pepper
- 3 -4 tablespoons freshly ground parmesan cheese
- olive oil
- 1 tablespoon lime juice (optional)
Recipe
- 1 preheat the oven to 425 degrees f.
- 2 lightly grease a large cookie sheet with olive oil.
- 3 pare the turnips and cut them into 2 1/2 x 1/2 inch sticks.
- 4 combine the spices, parmesan and turnips in a large plastic bag.
- 5 seal and shake to coat.
- 6 spread the sticks in a single layer on the prepared pan and brush with a little olive oil.
- 7 bake for 30-35 minutes, turning once, until spears are tender and golden.
- 8 serve with or without a sprinkling of lime.
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