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Friday, February 27, 2015

Marbled Cashew Bark (super Easy!)

Total Time: 7 mins Preparation Time: 5 mins Cook Time: 2 mins

Ingredients

  • 6 ounces milk chocolate (or chocolate bark or melting disks) or 6 ounces semi-sweet chocolate chips (or chocolate bark or melting disks)
  • 6 ounces chocolate chips (or bark or melting disks)
  • 1 cup salted cashews (pieces, halves or whole)

Recipe

  • 1 microwave chocolates in separate bowls for 1 minute or until almost melted, stirring halfway through heating time. stir until completely melted. stir 1/2 cup of the cashews into each bowl.
  • 2 note: microwaves are so different, so be careful when melting chocolates!
  • 3 alternately spoon melted chocolates onto wax-paper lined cookie sheet. swirl chocolates together with knife to create marble swirls.
  • 4 cool in refrigerator for 1 hour or until firm. break into pieces.

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