Shaker Caraway Cookies
Total Time: 35 mins
Preparation Time: 25 mins
Cook Time: 10 mins
Ingredients
- 1 cup butter
- 2 cups sugar
- 4 eggs, beaten (provide the only liquid in this recipe)
- 4 cups flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 2 teaspoons baking powder
- 2 tablespoons caraway seeds
Recipe
- 1 cream butter and sugar.
- 2 blend in eggs.
- 3 in a separate bowl sift together dry ingredients.
- 4 gradually blend dry mixture into egg mixture.
- 5 (if dough is sticky, add a bit more flour) chill dough.
- 6 roll out dough very thin on floured surface and cut rounds.
- 7 bake 375 oven on greased cookie sheet for approximately 10 minutes.
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