Mrs. Field's Lemon Macadamia Cookies
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- 2 cups flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup light brown sugar, packed
- 1/2 cup sugar
- 1/2 cup butter, softened
- 4 ounces cream cheese, softened
- 1 large egg
- 1 teaspoon lemon extract
- 1 1/2 cups macadamia nuts, unsalted
Recipe
- 1 preheat oven to 300* f.
- 2 in a medium bowl combine flour, soda and salt. mix well and set aside. in a large bowl blend sugars well with an electric mixer set at med speed.
- 3 add the butter and cream cheese, and mix to form a smooth paste. add the egg and lemon extract, and beat at medium speed until light and soft. scrape down sides of bowl occasionally.
- 4 add the flour mixture and nuts.
- 5 blend at low speed just until combined.
- 6 do not overmix.
- 7 drop by rounded tablespoons onto ungreased cookie sheets, 2 inches apart. bake 23-25 min.
- 8 immediately transfer to a cool flat surface.
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