Fresh Blueberry Drop Cookies

Total Time: 32 mins Preparation Time: 20 mins Cook Time: 12 mins

Ingredients

• 3/4 cup margarine, softened
• 1 cup sugar
• 2 eggs
• 1 1/2 teaspoons fresh grated fresh lemon rind
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1/4 teaspoon salt
• 1/2 cup milk
• 1 cup fresh blueberries

Recipe

• 1 in a mixing bowl, beat margarine and sugar until fluffy texture.
• 2 add eggs, lemon rind, and vanilla; beat until combined.
• 3 in another bowl, add the flour, baking powder, and salt; stir to combine.
• 4 beat flour mixture into creamed mixture alternately with milk.
• 5 fold in the blueberries.
• 6 drop dough by teaspoonfuls onto a greased cookie sheet.
• 7 bake at 375° for 10-12 minutes.
• 8 transfer cookies to a wire rack to cool.