Lisa's Swirled Chocolate Chip Cookies

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 36
• 1 1/2 cups butter or 1 1/2 cups margarine
• 1 1/4 cups granulated sugar
• 1 1/4 cups brown sugar, firmly packed
• 2 teaspoons vanilla
• 2 large eggs
• 4 cups flour
• 2 teaspoons baking soda
• 1 teaspoon salt
• 4 cups nestle semi-sweet and chocolate swirled chocolate morsels, divided (you can also use semi-sweet or milk chocolate chips)

Recipe

• 1 preheat oven to 350 degrees fahrenheit.
• 2 mix butter, granulated sugar, brown sugar, vanilla and eggs in a large bowl.
• 3 stir in the flour, baking soda and salt.
• 4 stir in 2 cups of swirled chocolate chips.
• 5 drop dough by rounded measuring tablespoons, about 2-inches apart, onto ungreased cookie sheet.
• 6 place the several of the reserved swirled chocolate chips on top of each cookie.
• 7 bake 9 to 12 minutes or until light brown.
• 8 cool slightly.
• 9 remove from cookie sheet.
• 10 cool on wire rack.