Jello Pastel Cookies
Total Time: 1 hr 10 mins
Preparation Time: 30 mins
Cook Time: 40 mins
Ingredients
- 3 1/2 cups flour
- 1 teaspoon baking powder
- 1 1/2 cups butter or 1 1/2 cups margarine, softened
- 1 cup sugar
- 2 (3 ounce) packages jell-o brand gelatin, any flavor, divided
- 1 egg
- 1 teaspoon vanilla
Recipe
- 1 preheat oven to 400°f
- 2 mix flour and baking powder; set aside.
- 3 beat butter in large bowl with electric mixer on medium speed until creamy.
- 4 gradually add sugar and 1 pkg. of the dry gelatin, beating until light and fluffy.
- 5 add egg and vanilla; mix well.
- 6 gradually add flour mixture, beating until well blended after each addition.
- 7 shape dough into 1-inch balls.
- 8 place, 2 inches apart, on ungreased baking sheets.
- 9 flatten with bottom of clean glass.
- 10 sprinkle with remaining dry gelatin.
- 11 bake 8 to 10 minute or until edges are lightly browned.
- 12 remove from baking sheets to wire racks.
- 13 cool completely.
- 14 store in tightly covered container at room temperature.
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