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Wednesday, April 29, 2015

Jello Pastel Cookies

Total Time: 1 hr 10 mins Preparation Time: 30 mins Cook Time: 40 mins

Ingredients

  • 3 1/2 cups flour
  • 1 teaspoon baking powder
  • 1 1/2 cups butter or 1 1/2 cups margarine, softened
  • 1 cup sugar
  • 2 (3 ounce) packages jell-o brand gelatin, any flavor, divided
  • 1 egg
  • 1 teaspoon vanilla

Recipe

  • 1 preheat oven to 400°f
  • 2 mix flour and baking powder; set aside.
  • 3 beat butter in large bowl with electric mixer on medium speed until creamy.
  • 4 gradually add sugar and 1 pkg. of the dry gelatin, beating until light and fluffy.
  • 5 add egg and vanilla; mix well.
  • 6 gradually add flour mixture, beating until well blended after each addition.
  • 7 shape dough into 1-inch balls.
  • 8 place, 2 inches apart, on ungreased baking sheets.
  • 9 flatten with bottom of clean glass.
  • 10 sprinkle with remaining dry gelatin.
  • 11 bake 8 to 10 minute or until edges are lightly browned.
  • 12 remove from baking sheets to wire racks.
  • 13 cool completely.
  • 14 store in tightly covered container at room temperature.

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