Oreo Dreamsicle Pie

Total Time: 40 mins Preparation Time: 30 mins Cook Time: 10 mins

Ingredients

• 1 oreo cookie pie crust (baked in a 350* oven for 8 to 10 minutes)
• 1 pint orange sherbet, softened
• 2 pints vanilla ice cream, softened
• 12 oreo cookies
• 8 ounces cool whip
• chocolate curls (to garnish)
• hershey's syrup (to garnish)
• candied orange peel (to garnish)

Recipe

• 1 mix one pint of sherbet with one pint of ice cream and spread over the crust.
• 2 spread rest of the ice cream over the second layer.
• 3 'frost' with cool whip and press the cookies up on end around the edge of the pie.
• 4 freeze hard and then wrap in plastic wrap and freeze overnight.
• 5 to serve:.
• 6 let pie stand on the counter for 15 - 20 minutes before slicing with a serrated knife which has been dipped into hot water, wiping the blade between cuts. (put the hot water in a tall glass or jar so the knife fits into it). if you are serving the entire pie, pile up chocolate curls on top. for serving a slice at a time, squirt some hershey's syrup on a plate and set the slice on top of it and garnish with orange peel. use a channel knife to get nice long strips.