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Sunday, April 12, 2015

Oreo Ice Cream Cake

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

  • 32 oreo cookies
  • 2 liters vanilla ice cream
  • 1 (8 ounce) container cool whip

Recipe

  • 1 crush entire bag of cookies - including filling - separate into 2 equal halves.
  • 2 line a spring form pan with one half of the crushed cookies to from crust.
  • 3 mix slightly thawed ice cream with cool whip and remaining half of crushed cookies.
  • 4 pour mixxture on top of crust,.
  • 5 freeze for several hours.
  • 6 store any remaining in the freeze.
  • 7 prep time does not include freezing time.

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