Oreo Ice Cream Cake
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- 32 oreo cookies
- 2 liters vanilla ice cream
- 1 (8 ounce) container cool whip
Recipe
- 1 crush entire bag of cookies - including filling - separate into 2 equal halves.
- 2 line a spring form pan with one half of the crushed cookies to from crust.
- 3 mix slightly thawed ice cream with cool whip and remaining half of crushed cookies.
- 4 pour mixxture on top of crust,.
- 5 freeze for several hours.
- 6 store any remaining in the freeze.
- 7 prep time does not include freezing time.
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