Peanut Butter Toffee
Total Time: 45 mins
Preparation Time: 10 mins
Cook Time: 35 mins
Ingredients
- Servings: 12
- 2 cups peanut butter
- 2 cups sugar
- 2/3 cup corn syrup
- 2/3 cup water
- 1 (1 lb) package dipping chocolate
Recipe
- 1 heat peanut butter over lowest heat on electric stove or in a double boiler on gas range.
- 2 cook syrup, sugar and water to 260 degrees.
- 3 remove from heat, add warm peanut butter and quickly stir until completely blended.
- 4 immediately spread as thinly as possible on a cookie sheet.
- 5 break into pieces and dip in chocolate.
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