Practically Perfect Chocolate Chip Cookies

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

• Servings: 40
• 2 1/4 cups flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 3/4 cup sugar
• 3/4 cup brown sugar, packed
• 1 cup butter, at room temperature
• 1 teaspoon vanilla extract
• 2 large eggs
• 1 (12 ounce) package semi-sweet chocolate chips

Recipe

• 1 preheat the oven to 375°f
• 2 mix flour, baking soda, and salt in a bowl and set aside.
• 3 mix the 2 sugars with a portable mixer, gradually add the butter. mixing first at low speed then at high speed until it's pale, light, and very fluffy.
• 4 add the vanilla, then the eggs gradually until mix looks creamed in not curdled.
• 5 gradually add the flour, baking soda, and salt. first mixing at low speed building up to high speed.
• 6 add the chocolate chips and mix briefly.
• 7 drop by tablespoonful onto ungreased cookie sheet.
• 8 bake until the cookies are pale, golden brown.(approx 9 min).
• 9 remove and let them cool on a rack.