Smothered Chicken

Total Time: 25 hrs Preparation Time: 24 hrs Cook Time: 1 hr

Ingredients

• Servings: 4
• 8 slices bacon, fried
• 4 boneless skinless chicken breasts
• 1 cup cheddar cheese, shredded
• 1 cup monterey jack cheese, shredded
• 1 (8 ounce) package fresh mushrooms, sliced
• 1 medium onion, sliced
• 1/2 cup grey poupon dijon mustard
• 1/2 cup honey
• 1 1/2 teaspoons oil
• 1/2 teaspoon lemon juice

Recipe

• 1 place chicken breasts in honey dijon dressing. if using the marinade recipe, mix ingredients for the marinade in a bowl with mixer for 30 seconds (or use 16 oz bottled honey dijon dressing, can use regular or fat free).
• 2 marinate overnight.
• 3 sauté the mushrooms and onion in a little butter.
• 4 grill chicken until done on a grill with indirect heat. place on cookie sheet shoving them close together to keep toppings on top with mushrooms, onion and bacon. add lots of each cheese to each breast.
• 5 place in hot oven until cheese is melted; serve.