Homemade Raisin Bran Cereal
Total Time: 1 hr 24 mins
Preparation Time: 20 mins
Cook Time: 1 hr 4 mins
Ingredients
- 2 cups wheat bran, unprocessed
- 1 cup whole wheat flour
- 1 cup unbleached flour
- 1/2 cup nonfat dry milk powder
- 1 teaspoon salt
- 3/4 cup water
- 1/4 cup safflower oil
- 2 tablespoons honey
- 2 cups raisins
Recipe
- 1 preheat oven to 350*. combine bran, flours, powdered milk and salt in a mixing bowl.
- 2 mix the water, oil & honey together and stir into the dry ingredients. use a large fork to mix well.
- 3 divide the dough in 4 pieces. place one portion on a piece of floured waxed paper. cover with another sheet of waxed paper.
- 4 gently roll out dough to a 12" x 15" rectangle.
- 5 remove top piece of waxed paper and invert the dough onto a greased cookie sheet. remove the other sheet of waxed paper.
- 6 bake @ 350* for 16-18 minutes.
- 7 cool and break into pieces in a paper bag. make smaller pieces using a rolling pin.
- 8 repeat with the other portions of dough (roll out & bake a portion whle one cools).
- 9 when all cereal is cooled and broken up, combine with raisins. store in a covered container.
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