How To Roast Garlic
Total Time: 40 mins
Preparation Time: 5 mins
Cook Time: 35 mins
Ingredients
- Servings: 2
- 1 head garlic (elephant garlic has many cloves & works well)
- 2 tablespoons olive oil (or more)
- salt and pepper
Recipe
- 1 preheat oven to 425 degrees f.
- 2 slice off the very top of the garlic head. place in a piece of foil and drizzle olive oil inside the head of garlic until it is completely filled and just starting to run down the side.
- 3 wrap tightly with foil and place on a cookie sheet and bake until tender and fragrant, roughly 35 minutes.
- 4 remove from the oven and let cool. peel outside off of bulb of garlic, then gently squeeze each clove out.
- 5 use in the recipe of your desire, or simply spread on bread for a wonderful addition to any meal.
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