Nut Sticks
Total Time: 49 mins
Preparation Time: 45 mins
Cook Time: 4 mins
Ingredients
- 1 3/4 cups sifted flour
- 3/4 cup butter
- 1 egg yolk, unbeaten
- 1/2 cup sugar
- 1/2 teaspoon vanilla
- finely chopped nuts, variety of your choice
Recipe
- 1 cream butter in a medium bowl, and then gradually add sugar and cream until light and fluffy.
- 2 add egg yolk, and beat well.
- 3 then fold in the flour a little at a time, blending well after each addition; then add vanilla, and mix through.
- 4 chill dough for several hours.
- 5 pinch off small pieces of dough and roll into 1 1/3 inch x 1/4 inch sticks.
- 6 roll sticks in finely chopped nuts.
- 7 bake on an ungreased cookie sheet at 400 degrees f, for approximately 3-4 minutes.
- 8 you can also squeeze the dough through a cookie press, and roll in nuts.
- 9 bake, and cool.
- 10 store.
- 11 enjoy!
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