Orange Parfait (a La Bridget Jones) - Not Marmalade!

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 (3 1/2 ounce) package vanilla pudding mix or 1 (3 1/2 ounce) package vegetarian vanilla pudding mix
• 1 3/4 cups orange juice
• 1 cup low-fat vanilla yogurt
• 2 tablespoons orange zest (remember her trying to figure out how to grate zest?)
• 1/4 cup crushed ginger snaps
• fresh berries (to garnish) (optional)

Recipe

• 1 in a medium sauce pan, combine the pudding mix and orange juice.
• 2 cook over medium heat, stirring constantly until the mixture comes to a full boil.
• 3 remove from heat and place in the refrigerator until completely chilled.
• 4 in a large bowl, combine the chilled pudding, orange zest, and low-fat yogurt.
• 5 place a spoonful of the mixture into a parfait glass or sugar cage (see bok choy stir-fry).
• 6 sprinkle 2 tablespoons of crushed cookies on top and continue layering the pudding and cookies until the sugar cage is full.
• 7 garnish with fresh berries and serve.