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Tuesday, May 12, 2015

Peanut Butter Cookies

Total Time: 32 mins Preparation Time: 20 mins Cook Time: 12 mins

Ingredients

  • Servings: 24
  • 3/4 cup peanut butter
  • 1/2 cup butter or 1/2 cup margarine, softened
  • 1/2 cup brown sugar, firmly packed
  • 1/2 cup granulated sugar
  • 1 large egg
  • 1/2 teaspoon vanilla
  • 1 1/2 cups all-purpose flour
  • 3/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • granulated sugar

Recipe

  • 1 in medium mixing bowl beat together peanut butter, butter, brown sugar, 1/2 cup granulated sugar, egg and vanilla until creamy.
  • 2 blend in flour, soda and salt.
  • 3 cover. refrigerate at least 1 hour.
  • 4 form dough into 24 balls, each about 2-inches in diameter.
  • 5 arrange about 2-inches apart on two cookie sheets.
  • 6 flatten with fork dipped in granulated sugar to form criss-cross pattern.
  • 7 bake in preheated 325°f degrees convection oven on racks 2 and 4, 10-12 minutes (or bake in preheated 350° degrees radiant bake oven 10-12 minutes) or until light golden brown.
  • 8 cool on wire racks.

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