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Friday, May 8, 2015

Popcorn Marshmallow Kisses

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

  • 1 (7 ounce) jar marshmallow creme
  • 1 cup peanut butter
  • 2 tablespoons milk
  • 2 quarts popped popcorn
  • 1 cup salted peanuts
  • melted chocolate, for drizzling

Recipe

  • 1 preheat oven to 350*.
  • 2 lightly grease a cookie sheet.
  • 3 in a large mixing bowl, combine marshmallow creme, peanut butter and milk; stir until smooth.
  • 4 add popcorn and peanuts; coat evenly.
  • 5 lightly grease hands and form popcorn mixture into 2-inch balls.
  • 6 place on cookie sheet.
  • 7 bake 5 to 7 minutes.
  • 8 cool on cookie sheet at least 20 minutes.
  • 9 for a festive presentation, stack the balls like a christmas tree and drizzle with chocolate.

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