Popcorn Marshmallow Kisses
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- 1 (7 ounce) jar marshmallow creme
- 1 cup peanut butter
- 2 tablespoons milk
- 2 quarts popped popcorn
- 1 cup salted peanuts
- melted chocolate, for drizzling
Recipe
- 1 preheat oven to 350*.
- 2 lightly grease a cookie sheet.
- 3 in a large mixing bowl, combine marshmallow creme, peanut butter and milk; stir until smooth.
- 4 add popcorn and peanuts; coat evenly.
- 5 lightly grease hands and form popcorn mixture into 2-inch balls.
- 6 place on cookie sheet.
- 7 bake 5 to 7 minutes.
- 8 cool on cookie sheet at least 20 minutes.
- 9 for a festive presentation, stack the balls like a christmas tree and drizzle with chocolate.
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