pages

Translate

Friday, May 8, 2015

Snappy Turtles

Total Time: 22 mins Preparation Time: 10 mins Cook Time: 12 mins

Ingredients

  • 1/2 cup butter, softened
  • 1/2 cup brown sugar
  • 1 egg
  • 3/4 teaspoon vanilla
  • 1 1/2 cups all-purpose flour
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 3 packages pecan halves
  • 3 semi-sweet chocolate baking squares, melted

Recipe

  • 1 preheat oven to 350ºf (180ºc).
  • 2 in a medium bowl, cream butter and sugar.
  • 3 beat in egg yolk and vanilla.
  • 4 throughfuly blend in flour,baking soda and salt.
  • 5 dough will be softened.
  • 6 bake a test cookie; dough should spread enogh to resemble a turtle shell.
  • 7 arrange pecans in groups of five on greased cookie sheet to resemble head and legs of turtle.
  • 8 using 1 teaspoon of dough, shape balls, dip in egg and press lightly onto nuts.
  • 9 bake for 12 minutes or until lightly browned edges.
  • 10 loosen any cookies that are sticking to the cookie sheet.
  • 11 top with melted chocolate while warm.
  • 12 transfer to racks to cool.

No comments:

Post a Comment