Snickerdoodles - Soft And Thick

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 1 cup butter flavor crisco
• 1 1/4 cups sugar
• 2 large eggs
• 2 3/4 cups all-purpose flour
• 2 teaspoons cream of tartar
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1 tablespoon ground cinnamon
• 2 tablespoons sugar

Recipe

• 1 preaheat oven to 400.
• 2 mix all ingredients together (except last 2 cinnamon & sugar which you should combine to roll the dough in) until stiff and almost crumbly.
• 3 roll about a 1 inch ball of dough and then roll that in cinnamon & sugar mix.
• 4 place on cookie sheet and back 10-12 minutes until spread but still thick and slightly firm to the touch.