Snickerdoodles

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• 3/4 cup shortening
• 1/4 cup butter or 1/4 cup margarine
• 1 1/2 cups sugar
• 2 eggs
• 2 3/4 cups flour
• 2 teaspoons cream of tartar (can be omitted)
• 1/2 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 2 teaspoons sugar
• 2 teaspoons cinnamon

Recipe

• 1 preheat oven at 400 degrees fahrenheit.
• 2 in a large mixing bowl, beat shortening, butter, the 1 1/2 cups sugar, and eggs.
• 3 in another bowl, stir together the flour, cream of tartar, baking soda, baking powder, and salt.
• 4 blend dry ingredients into creamed shortening mixture.
• 5 combine 2 tbsp sugar and cinnamon in small bowl.
• 6 roll cookie dough into balls and coat in cinnamon mixture.
• 7 place balls two inches apart on ungreased cookie sheet and flatten with hand or underside of a glass.
• 8 bake for 8-10 minutes .