Snickerdoodles

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• 1 1/2 cups sugar
• 1 cup butter, softened
• 2 teaspoons cream of tartar
• 3 eggs
• 2 3/4 cups flour
• 2 teaspoons vanilla extract
• 1/4 teaspoon salt
• 1/2 teaspoon baking soda
• 3 tablespoons sugar
• 1 teaspoon cinnamon

Recipe

• 1 preheat oven to 400 degrees farenheit.
• 2 cream together butter and 1 1/2 cups sugar.
• 3 add eggs and vanilla extract.
• 4 mix flour, cream of tartar, salt, and baking soda in separate bowl.
• 5 blend together wet and dry ingredients until smooth.
• 6 mix together cinnamon and the rest of the sugar in a shallow bowl.
• 7 roll dough into tablespoon-sized balls, and roll in cinnamon-sugar mixture.
• 8 place on greased cookie sheet.
• 9 bake for 8-10 minutes, or until firm and just starting to brown.