Ingredients
- Servings: 10
- 1/2 cup butter
- 4 tablespoons cocoa
- 2 cups sugar
- 4 eggs
- 2 teaspoons vanilla
- 2 cups flour
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/2 cup nuts
- 1/2 cup powdered sugar
Recipe
- 1 melt butter and chocolate togehter.
- 2 add sugar
- 3 add eggs.
- 4 and vanilla.
- 5 beat well add dry ingredients and nuts
- 6 chill several hours
- 7 form balls.
- 8 roll in powdered sugar.
- 9 bake 350 degrees 10 minutes.
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